Cherry Pikelets

15g Self raising flour

185ml Milk (Over the Moon Milk)

1 x tbs sugar1 x egg

 

1 x Cup of Cherries (Kate Joyce Cherries from Orange or Tradie Produce from Young)

 

Method: Put sugar and flour into a bowl with pinch of salt

Separetly add milk and egg together,add to dry ingredient, add cherries

 

Heat a non stick pan add a little butter, add one good spoon of the mixture, 1 minute on each side

 

Bonne Appetit